Recipes

Pumpkin Pie

Ingredients 1 (9 inch) unbaked deep dish pie crust 3/4 cup white sugar 1 teaspoon ground cinnamon 1/2 teaspoon salt 1/2 teaspoon ground ginger 1/4 teaspoon ground cloves 2 eggs 1 (15 ounce) can LIBBY’S(R) 100% Pure Pumpkin 1 (12 fluid ounce) can NESTLE(R) CARNATION(R) Evaporated Milk Directions Preheat oven to 425 degrees F.

Rhubarb Pie

Ingredients 4 cups cut rhubarb 1 1/3 cup sugar 5 tablespoons flour grated peel from one orange dash salt Directions mix sugar, flour, orange peel and salt.

Simple Pie Crust

Makes one large single-layer pastry. Ingredients 1-1/2 cup flour 1/2 cup crisco 1/2 tsp salt 5-7 tsp of ice water Directions Combine salt and flour.

Skillet Apple Brownie

Ingredients 1 cup all-purpose flour 1/2 cup white sugar 1/2 cup brown sugar 1/2 teaspoon salt 2 teaspoons ground cinnamon 1 teaspoon ground nutmeg 1/2 teaspoon ground cloves 2 eggs, lightly beaten 1 teaspoon vanilla extract 1/2 cup melted butter 2 cups apples - peeled, cored and chopped 1/2 cup chopped pecans 1 tablespoon butter Directions Preheat the oven to 350 degrees F (175 degrees C).

Strawberry and/or Rhubarb Pie

Ingredients 4 cups of 1" slices rhubarb or 3 cups sliced rhubarb and 1 cup diced strawberries 1-2/3 cup sugar 1/3 cup flour 1 dash salt Directions preheat oven to 400 deg stir, let stand 15 min pour into pastry crumble 2tbsp butter over fruit filling cut slits & seal edge baste with milk for darker crust, if wanted.

Sweet Potato Pie

Ingredients 1 1/2 cups boiled mashed sweet potatoes 1 cup milk 1 egg beaten well 1/2 cup sugar 1/2 cup brown sugar 1 tsp salt spice to taste (1/4 tsp each) Directions Preheat oven to 450F.

Three Berry Pie

Ingredients Pastry for a Double-Crust Pie: 2 cups all-purpose flour 1/2 teaspoon salt 2/3 cup shortening, chilled 6 tablespoons cold water Three-Berry Filling: 1 cup fresh strawberries, halved 2 cups fresh raspberries 1 1/2 cups fresh blueberries 1/2 cup white sugar 3 tablespoons cornstarch Directions Combine the flour and salt.