Ingredients 2 cups all-purpose flour 1 teaspoon baking soda 1/4 teaspoon salt 1/2 cup butter 3/4 cup brown sugar 2 eggs, beaten 2 1/3 cups mashed overripe bananas Directions Preheat oven to 350 degrees F (175 degrees C).
Ingredients 2 to 3 very ripe bananas, peeled (about 1 1/4 to 1 1/2 cups mashed) 1/3 cup melted butter, unsalted or salted 1 teaspoon baking soda Pinch of salt 3/4 cup sugar (1/2 cup if you would like it less sweet, 1 cup if more sweet) 1 large egg, beaten 1 teaspoon vanilla extract 1 1/2 cups of all-purpose flour Directions Preheat the oven to 350°F (175°C), and butter a 4x8-inch loaf pan.
Ingredients 1/2 cup butter 1 cup sugar 2 eggs 3 bananas(mashed up) 2 cup flour 1 tsp baking soda 1/2 tsp salt Directions mash butter and sugar together add eggs and mashed bananas to mix combine dry ingredients mix wet and dry together and stir bake at 375 deg.
Ingredients 12 eggs 1/2 cup flour 1 teaspoon baking powder 2 cups cottage cheese (less than one large container) 2 cups grated Cheddar cheese 2 cups grated Monterey Jack cheese 1/4 cup melted butter 1/2 lb.
Ingredients Cake 3 eggs 1 1/3 cups white sugar 1 cup applesauce 1/2 cup milk 1 1/2 teaspoons vanilla extract 1/4 teaspoon ground cloves 1/2 teaspoon ground nutmeg 1 tablespoon ground cinnamon 2 teaspoons baking soda 1 cup whole wheat flour 1 cup all-purpose flour 1 (8 ounce) can crushed pineapple with juice 2 cups shredded carrots 1/2 cup chopped pecans/walnuts 1/2 cup raisins 1/4 cup chopped candied ginger Frosting 1/2 cup butter, softened 8 ounces cream cheese, softened 4 cups confectioners’ sugar 1 teaspoon vanilla extract Directions Preheat oven to 350 degrees F (175 degrees C).
Ingredients Rolls 1 cup milk 1/2 cup butter 1 cup water 1 tablespoon active dry yeast 1 cup white sugar 1 teaspoon salt 2 eggs 6 cups all-purpose flour Cinnamon Mixture 2 teaspoons ground cinnamon 2 cups dark brown sugar 1/2 cup butter, softened Frosting 2 cups confectioners’ sugar 1 (3 ounce) package cream cheese, softened 1 tablespoon butter, softened 1/2 teaspoon vanilla extract 3 tablespoons milk Directions Warm the milk in a small saucepan until it bubbles, then remove from heat.
Ingredients 1 (15 ounce) can pumpkin puree 4 eggs 1 cup vegetable oil 2/3 cup water 3 cups white sugar 3 1/2 cups all-purpose flour 2 teaspoons baking soda 1 1/2 teaspoons salt 1 teaspoon ground cinnamon 1 teaspoon ground nutmeg 1/2 teaspoon ground cloves 1/4 teaspoon ground ginger Directions Preheat oven to 350 degrees F (175 degrees C).
Ingredients 4 eggs 1 cup milk 1 cup flour 1/4 stick butter Directions Preheat oven to 450 deg.